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Hip Holiday Breads – Not Your Grandma’s Fruitcake

You’ve probably heard the jokes and lore of the fruitcake:  fruitcake tossing competitions, fruitcakes as doorstops and the legendary story of one single fruitcake being passed around year after year. Grandma’s fruitcake doesn’t necessarily have the best reputation, nor does it delight the palate of foodies these days, but today’s inspired holiday breads sure do!  So what’s the difference, other than new flavors?

A bit about fruitcakes

Fruitcake has been around since well before your Grandma’s time…in fact, according to What’s Cooking America, fruitcakes date back to ancient Roman times.  Ancient hunters and crusaders were reported to carry fruitcake with them in order to survive their long missions away from home.1 Fruitcake became very popular in the mid to late 1800s as a must-have item at Victorian tea parties.  Traditionally, fruitcakes combined harvested fruits and nuts into a loaf form.  Today, you can tempt almost any palate with the concept of warm, fruity and savory holiday breads made in much the same way, but with today’s trending and tempting ingredients.

If you said you were dropping by a neighbor’s house to deliver a fruitcake, you’d likely find them hiding behind their door, but you’ll get a much warmer reception if you ring the bell bearing a gift of delicious holiday bread, with modern flavors like Cranberry Orange, Pumpkin Spice or Mocha Chocolate Chip.

Historical holiday breads across the globe

Holiday breads have a history too.  For thousands of years, many cultures have had their own interpretation of breads and cakes served to celebrate holiday seasons.  Breads like Italian Panforte or Panettone, Romanian Cozonac, Norwegian Julekake, and German Stollen are just a few of the traditional holiday breads you can find filled with spices, fruits and nuts. Today, holiday breads come in delicious new flavors with healthy, fresh ingredients and so many of them are just impossible to resist.

Here’s a great compilation of holiday bread recipes fromfood.com if you’re in the baking spirit.  It’ll be difficult to decide which to try first, Christmas Stollen, Sour Cream Apple Cardamom, Almond Cranberry Bread, or Spiced Anjou Pear Bread just to start…a difficult choice indeed!

Holiday breads – baked fresh for you

Obviously not everyone has time to gather fresh healthy ingredients for baking, but who wouldn’t want to enjoy these fresh baked breads.  If you’re scrambling around for last minute gift ideas and don’t have time to bake your own delicious, breads with healthy, fresh ingredients, why not bring home the holidays from Atlanta Bread.

We have a wonderful variety of fresh baked holiday breads to treat yourself to, or delight your friends and family.  Our Pumpkin Spice Bread is simply delicious and on trend with everyone’s favorite fall ingredient, and our Cranberry Orange Bread is sure to zest up your day with fresh healthy ingredients!  If you’re looking for something a bit more decadent, why not try our Mocha Chocolate Chip Bread.

You’re sure to be the favorite friend, neighbor, co-worker or dinner guest when you deliver the gift of delicious, fresh baked holiday breads from Atlanta Bread.  Come by and enjoy a quick lunch with a fresh, healthy twist and take some of our delicious fresh baked holiday breads with you, or visit www.atlantabread.com to order ahead.

1 https://whatscookingamerica.net/History/Cakes/Fruitcake.htm

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